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5 from 2 votes
Crunchy Kale and Mandarin Salad with Avocado, Mango, and Lemon Poppy Seed Dressing | TheRoastedRoot.net #superfood #vegan #recipe #paleo
Crunchy Kale Mandarin Salad with Lemon Poppy Seed Dressing
Prep Time
20 mins
Total Time
20 mins
Author: Julia
Mandarin Kale Salad:
  • 2 bunches lacinato kale thinly sliced, tuscan
  • ½ small head red cabbage thinly sliced
  • 2 cups grated carrot
  • 1 bunch green onion chopped
  • 1 large ripe mango chopped
  • 4 to 6 mandarins peeled and separated
  • 1 large ripe avocado peeled and sliced
  • Slivered almonds and sesame seeds for serving
Lemon Poppy Seed Dressing
Prepare the salad dressing:
  1. Add all of the ingredients for the salad dressing except for the poppy seeds to a small blender. Blend until completely smooth. Stir in the poppy seeds and set aside until ready to use.
Prepare the salad:
  1. Add all of the ingredients for the salad to a large serving bowl. Drizzle desired amount of dressing over salad and toss well to ensure everything is coated. Serve with sliced almonds and sesame seeds.