Turmeric Lassi

Creamy, lightly spiced, and just the right amount of sweet, this turmeric lassi isn’t just yummy, but also packed with nourishing ingredients like fresh ginger, lemon, banana, and honey.

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It tastes like sunshine in a glass, and bonus – it’s loaded with antioxidants and probiotics.

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"Wow! I just made a vegan version of this with coconut yogurt and stevia. So much flavor. It’s not like anything I have ever had before. I’m in love with this little lassi!"

ingredients

[{"selector":"#anim-e6557bd8-ee10-4a23-b996-da06ee427edf","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] – plain kefir or yogurt – banana – ginger – lemon juice – ground turmeric – honey – orange zest Full Ingredients

Just add all your ingredients – yogurt or kefir, frozen banana, ginger, lemon juice, turmeric, honey, and optional orange zest – into a high-powered blender.

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Blend until completely smooth and creamy. Taste and adjust the sweetness or spice to your liking.

[{"selector":"#anim-29d89e91-29b8-40ae-81b7-0ead8ef666c5","keyframes":{"opacity":[0,1]},"delay":0,"duration":2500,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] 02. Get Recipe

If you want a thinner consistency, you can add a splash of water, or even coconut water, if you have it on hand.

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Serve immediately while it’s fresh and frosty!

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Swipe up for full recipe!

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