PERFECT ROASTED CARROTS STORY

Perfect Roasted Carrots

Perfect Roasted Carrots seasoned to perfection for a marvelous side dish each and every time!

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This goof-proof recipe results in tender carrots with the perfect golden brown crust on the outside and plenty of flavor.

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– carrots – avocado oil – sea salt – garlic powder – dried oregano – black pepper

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Rinse the carrots well and give them a good scrub. No need to peel them! Preheat the oven to 425 degrees Fahrenheit.

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Slice the carrots with a sharp knife and transfer them to a mixing bowl. Add in the avocado oil, sea salt, garlic powder, dried oregano and pepper.

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Toss everything together until the raw carrots are well-coated in oil and seasonings.

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Spread the carrots over a large baking sheet, ensuring they land in a single layer.

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Bake in the hot oven for 18 to 25 minutes, or until the carrots reach your desired level of doneness.

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Swipe up for full recipe!

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