Easy oven-baked crispy skin salmon makes for a mouth-watering, nutritious dinner. This quick and simple recipe only requires about 15 minutes from start to finish!

Make this recipe at least one night per week for dinner to optimize your brain health and boost your immune system!

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– salmon fillet – olive oil – sea salt – paprika – onion powder – garlic powder – ground coriander


Preheat your oven on the high broil setting.


Lightly oil the bottom of a casserole dish and place the salmon fillet in it. Drizzle olive oil over the flesh of the salmon and use your hands to spread it over the full surface so that everything is coated.


In a small bowl, combine the paprika, garlic powder, onion powder, and coriander. Sprinkle this mixture liberally over the salmon.


Place the salmon on the second-to-the-top shelf of the oven and broil for 10 minutes.


Remove from the oven and allow salmon to cool 5 minutes before serving with your favorite side dishes.


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