IMMUNITY-BOOSTING GROUND TURKEY SOUP WITH TURMERIC AND GINGER

Immunity-Boosting Ground Turkey Soup with Turmeric and Ginger is creamy, tangy, hearty, and filling!

This comforting soup is full of Thai flair and helps protect your immune system.

"I made this tonight exactly has written and it is absolutely delicious. Everyone loved it and I will make it again. Thank you!"

what our readers think

– avocado oil – yellow onion – garlic – ground turkey – ginger – ground turmeric – carrots – zucchini squash – broccolin – chicken broth

ingredients

01.

Heat the oil in a dutch oven or large pot over medium heat. Add the onion and garlic and saute, stirring occasionally until softened and translucent, about 3 minutes.

Add the ground turkey meat and sear for 2 minutes without touching. Flip the meat and sear another 1 minute. Use a spatula to break the turkey meat into smaller pieces.

02.

Add remaining ingredients, stir well, and cover. Bring soup to a full boil, then reduce to a simmer.

03.

04.

Cook 10 to 20 minutes, until vegetables have softened and turkey is cooked through.

Taste the soup for flavor and add more lime juice, fish sauce, and/or sea salt to taste.

05.

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