IMMUNITY-BOOSTING GROUND TURKEY SOUP

Immunity-Boosting Ground Turkey Soup with Turmeric and Ginger is creamy, tangy, hearty, and filling! This comforting soup is full of Thai flair and helps protect your immune system.

what our readers think

"I have made this soup multiple times and it is my favorite soup ever!!!! It is so flavorful. If I don’t have broccoli I also use kale! Thank you for this amazing recipe."

INGREDIENTS

– avocado oil – yellow onion – garlic – ground turkey

1

Heat the oil in a dutch oven or large pot over medium heat. Add the onion and garlic and saute, stirring occasionally until softened and translucent, about 3 minutes.

2

Add the ground turkey meat and sear for 2 minutes without touching. Flip the meat and sear another 1 minute. Use a spatula to break the turkey meat into smaller pieces.

Add remaining ingredients, stir well, and cover. Bring soup to a full boil, then reduce to a simmer.

3

4

Cook 10 to 20 minutes, until vegetables have softened and turkey is cooked through.

5

Taste the soup for flavor and add more lime juice, fish sauce, and/or sea salt to taste.

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