How to Roast Green Beans

An easy tutorial on How to Roast Green Beans. All you need is a few ingredients to make this delicious, healthy side dish happen!

Roasted green beans are a marvelous side to any meal, and the process is quick and easy!

– green beans – avocado oil – sea salt

ingredients

01.

Preheat your oven to 400 degrees Fahrenheit and move one of the racks to a lower shelf so that its closer to the bottom heating element.

Rinse the green beans well and pat them dry with a paper towel or kitchen towel. Place them on a cutting board and trim the ends off.

02.

Spread the green beans on a large baking sheet and drizzle with avocado oil. Use your hands to toss the beans in avocado oil, ensuring they are well coated. Sprinkle with sea salt.

03.

04.

Place the baking sheet on the lower shelf and roast for 20 to 25 minutes, until beans are golden-brown and have reached desired done-ness.

05.

Serve immediately, and enjoy!

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