Healthy Apple Oatmeal Muffins with no added sweetener! Gluten-free, dairy-free, easy to make and such a lovely healthy treat for apple season!
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"These muffins were AMAZING! Seriously delicious and perfect texture."
– rolled oats – banana – eggs – avocado oil
Preheat the oven to 350 degrees Fahrenheit and line a muffin tin with muffin liners. Blend the oats in a high-speed blender or food processor for 20 to 30 seconds, or until a flour forms.
Transfer the dry ingredients to the mixing bowl with the wet ingredients. Stir until a thick muffin batter forms. Add the chopped apples and stir well to combine.