Gluten-Free Chocolate Chip Pumpkin Bread made with an all purpose gluten-free flour blend and pumpkin pie spice. Includes a dairy-free option and sweetener options to easily customize.
what our readers think
"I made this using sugar-free substitute and it came out AMAZING! My boyfriend accidentally got apple pie spice so that’s what I used instead of pumpkin but was delicious. I will be making this again."
- canned pumpkin puree - gluten-free all-purpose flour - sweetener of choice - eggs - baking soda - pumpkin spice - chocolate chips