CROCK POT HEALTHY SWEET POTATO CASSEROLE (GLUTEN-FREE, DAIRY-FREE)

Crock Pot Healthy Sweet Potato Casserole with gluten-free streusel topping for your Thanksgiving table.

This dairy-free, refined sugar-free sweet potato casserole recipe tastes just like the classic version and is better for you too! Enjoy this delicious side dish with your loved ones!

Sweet Potato Casserole: – sweet potatoes – full-fat coconut milk – eggs – maple syrup – vanilla extract – sea salt – ground cinnamon

ingredients

Peel and chop the sweet potatoes into 1 to 2-inch chunks and transfer the diced sweet potatoes to your slow cooker.

01.

Pour in the coconut milk and secure the lid on the crock pot. Slow cook on High for 3 to 4 hours, until potatoes are very soft.

02.

Remove the lid of the crock pot and use a potato masher to mash the crockpot sweet potatoes and coconut milk together until they reach your desired level of creaminess.

03.

Beat two eggs in a small bowl.

04.

Mix the beaten eggs, maple syrup, vanilla extract, salt, and cinnamon in with the mashed sweet potatoes.

05.

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