Coconut Flour Banana Bread (Paleo)

Coconut Flour Banana Bread made grain-free, naturally sweetened, dairy-free, and paleo-friendly.

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"My go to banana bread recipe. No one ever suspects it’s gluten free. Moist and dense but in a good way."

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INGREDIENTS

– eggs – bananas – maple syrup – vanilla extract Get Recipe

Step-by-step instructions!

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1

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4

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Coconut Flour Banana Bread (Paleo)

TheRoastedRoot.net

Coconut Flour Banana Bread made grain-free, naturally sweetened, dairy-free, and paleo-friendly.

"My go to banana bread recipe. No one ever suspects it’s gluten free. Moist and dense but in a good way."

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

1

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4

1

Preheat the oven to 350 degrees Fahrenheit and line a 9” x 5” loaf pan with parchment papers. Mash the bananas thoroughly in a mixing bowl until creamy.

2

3

Transfer the banana bread batter to the parchment-lined baking pan and bake on the center rack of the preheated oven for 45 to 60 minutes (I do 50), or until the bread tests clean.

4

Allow the bread to cool for at least 30 minutes before slicing and serving.

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