ASIAN BAKED BONELESS CHICKEN THIGHS

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INGREDIENTS

– chicken thighs – avocado oil – sesame oil – fish sauce Get Recipe

Step-by-step instructions!

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Add all of the ingredients for the marinade (everything but the chicken) to a small bowl and whisk until well-combined.

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Place chicken thighs in a zip lock bag or a small container along with the marinade, seal it, and slosh it around until the chicken is coated in marinade.

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Refrigerate for at least 20 minutes, ideally several hours (up to 24 hours).

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When you’re ready to bake the chicken, preheat the oven to 425 degrees F. Transfer the chicken thighs, including the marinade to a large casserole dish.

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Bake the chicken thighs on one of the rack that’s close to the heat element for 20 minutes, or until it is fully cooked and reaches an internal temperature of 165 degrees Fahrenheit.

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