ALMOND BUTTER OATMEAL COOKIES

Almond Butter Oatmeal Cookies made with only 6 basic ingredients!

These healthy almond butter oatmeal chocolate chip cookies are dairy-free, refined sugar-free, and a great snack or treat.

– almond butter – eggs – maple syrup – rolled oats – ground cinnamon – sea salt – chocolate chips

ingredients

Preheat the oven to 350 degrees Fahrenheit and line a large baking sheet with parchment paper.

01.

Transfer the almond butter, eggs, and pure maple syrup (wet ingredients) to a large bowl. Mix everything together until a thick creamy sticky substance forms.

02.

Mix in the dry ingredients (rolled oats, cinnamon, sea salt, and chocolate chips) until everything is well-combined.

03.

Drop mounds of cookie dough onto the prepared baking sheet. The cookies will not spread or change shape during the baking process, so be sure the lumps of dough are in the final shape you want them to be.

04.

Bake on the center rack of the preheated oven for 9 to 12 minutes. For large cookies, bake closer to 12 minutes and for small cookies, bake 8 to 9 minutes, or until the cookies appear set up and are slightly golden brown.

05.

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