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Crunchy warmly-spiced pumpkin spice granola made with gluten-free oats, nuts, seeds, pureed pumpkin, pumpkin pie spice, and pure maple syrup. This cozy, flavorful granola makes a lovely fall and winter breakfast. Looking for something that is both crunchy and pumpkin-y? You’ve come to the right place! I had a fall-inspired pumpkin granola recipe on my …

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Egg-free, no-bake paleo pumpkin spice chocolate chip edible cookie dough – an autumn spin on edible cookie dough for a quick warmly-spiced treat. This magical recipe is paleo and vegan with a keto option. I received such an amazing response after posting my Keto Edible Cookie Dough Recipe that I figured I would put a …

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Creamy, dreamy pumpkin spice popsicles made with coconut milk ice cream, pumpkin puree, and pumpkin pie spice. This easy 3-ingredient recipe is dairy-free, refined sugar-free, vegan, and paleo. This post is sponsored by Coconut Bliss. A number of years ago, one of my girlfriends and I drove to Healdsburg, CA for a half marathon on …

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Moist and fluffy gluten-free pumpkin bread with chai caramel glaze makes for an epic breakfast or snack! This warmly-spiced bread is made with almond flour and rice flour and naturally sweetened with pure maple syrup for a healthful approach to comfort food. Well, hello, bliss! Just when you thought life couldn’t get any sweeter, a …

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Moist and fluffy vegan pumpkin pancakes made gluten-free. This easy pancake recipe is prepared in your blender and you’d never be able to tell they’re both gluten-free and vegan! Top these beauties with Maple-Toasted Walnuts and vegan salted caramel for an epic win!   These Vegan Pumpkin Pancakes are the current object of my undivided …

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Creamy, dreamy, pumpkiny pumpkin spice chia seed pudding made with only a few basic ingredients for the perfect easy fall treat. Top it with maple toasted walnuts and figs for an epic breakfast or dessert! Heavens ta Betsy, I think this is my new favorite way to eat chia seed pudding! Scratch that.. I know …

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Grain-free, refined sugar-free pumpkin cheesecake, lightened up using yogurt for a healthier holiday treat. This post is sponsored by Nancy’s Yogurt. Did I ever tell you the story about my favorite holiday dessert? It’s a short one. Pumpkin cheesecake. For me, there are few desserts more irresistible than a perfectly sweet, tangy, chilled homemade pumpkin …

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