Corn flour

Gluten-free cheese flatbread that is perfectly crispy and filled with molten cheddar cheese. An easy appetizer or side dish using masa harina corn flour.

Gluten-free jalapeno cheddar cornbread muffins are a flavor-packed delicious addition to any meal. Whip them up and serve them with your favorite chili! This post is sponsored by Bob’s Red Mill. ^I know. Out. of. control. Oh hey, it’s officially the first day of fall, people! You know what that means… cheese//carbs//crock pot//soup//cinnamon//hot toddy//football season! …

Did your mother ever make you corn pancakes when you were a kid, using a can of corn? You’d wake up Sunday morning (that’s the morning all pancakes ever are made), yawn your way out of bed, plop onto the floor, crawl your way downstairs because your legs take at least 50 minutes to wake …

I couldn’t tell you what possessed me to bake pluot cookies other than the fact that I was drinking wine and tweeting. It started out with a conversation between Christina (from Dessert for Two) and myself about the health benefits of red cabbage. It then transformed to talk about pluot cookies. Then plumb glaze. Then …

I’ve been holding out on you. For months. Like a straight up teasy teaserton.

Once upon a solar system, in a galaxy far, far away, there was a lush and fertile planet. On this planet inhabited peaceful beings with hair like celery and fingers like parsnips. These vegetable-looking life-forms had the best of intentions but like so many civilized cultures, they got carried away with utilizing their lush planet’s …

Cornbread pancakes made gluten-free with corn flour and brown rice flour. These fluffy, delicious pancakes are comforting, flavorful, and a unique take on gluten-free pancakes! His take on Cornbread Pancakes: “Rustic. Rustic pancake. Like a cabin. They’re like eating cornbread next to the fire in a cabin. And bacon. They’re real good with bacon.” Her …