Paleo red white and blue cake made with almond flour, pure maple syrup, and studded with fresh berries. This healthy cake recipe makes the perfect flag cake for celebrating U.S. holidays!
This post is sponsored by Thrive Algae Oil.
If you’re planning on gathering up friends and family for a 4th of July celebration, this Paleo Red White and Blue Cake is the perfect addition to the party! It is grain-free, refined sugar-free, and dairy-free, making it ideal for those with dietary restrictions, and a healthier dessert option!