Butternut squash and root vegetable chili makes a hearty vegetarian meal perfect for the cold fall and winter months. The weather here in the Reno-Tahoe area made the quick transition from hot and sunny last week to windy and cloudy over the weekend. The leaves on the aspen trees have already begun turning color, …
Vegetarian Recipes
Creamy, tangy, herby sweet potato salad is a winning side dish any time of year! Pack it up and haul it with you on your next picnic! This summer, I’ve been fixated – nay, obsessed – with a dish that I for years swore I would never touch, much less put in my face trap: the potato …
Zucchini, goat cheese and tomato frittata – a simple, healthful summer-inspired recipe that is amazing for breakfast, lunch, or dinner! If you’re looking to use up your stash of cherry tomatoes and your bounty of zucchini, look no further, my friends! This zucchini, goat cheese and tomato frittata makes for a healthy meal, yet is …
Grilled portobello mushrooms marinated in balsamic vinegar and fresh ginger make for a flavor-blasted meatless side dish or appetizer.
Caramelized onions, figs, ricotta, and fresh basil give this mouth-watering pizza fresh flavor. Make it on cauliflower pizza crust for a healthful, gluten-free pizza!
Eggplant Involtini with Moroccan Marinara Sauce are eggplant rollups using eggplant to take the place of pasta. A unique and delicious vegetarian dinner recipe.
Southwest stuffed bell peppers with black beans, corn, anaheim chili, and enchilada sauce spice up your weeknight meals. Serve this dish with cotija cheese for a winning meal!
Leftover Grilled Vegetable Omelette with Pesto Sauce and Feta Cheese is a magically flavorful and filling healthy breakfast recipe.
Grilled Sweet Potatoes, Zucchini, and Yellow Squash with Pesto and Feta is an easy flavorful healthful side dish perfect for grilling season!
Grain-Free Almond Flour Pizza Crust is crispy on the outside, airy on the inside for all your favorite pizzas! This simple pizza crust recipe has amazing texture and flavor!
Vegan Roasted Eggplant and Mushroom Curry – an Indian curry recipe that is gluten-free, dairy-free, vegetarian, and nutritious! Make it as a meal prep recipe or for stunning your guests! Eggplant season, everybody get pumped! Those deeply purple-d bulbous bodies of meaty spongy versatility, glorious day, what a vegetable. I know, I know. Some of …
Spicy black bean veggie burgers for a hearty vegan (or vegetarian) meal. This easy recipe comes together quickly and is oh-so satisfying!
Zucchini pasta (or zoodles) with beet marinara sauce is a nutritious, gluten-free vegetarian meal for a light dinner. Add your favorite protein source to make it a complete meal.
Thank you Bob’s Red Mill for sponsoring this post! For more delicious recipes and a coupon for $1.00 off any product, please visit BobsRedMill.com! Summer, people! The flowers have bloomed, it’s flip flop and muscle T weather, you’ve broken out your Pac-Man tank top circa 1998, high-waisted jorts circa 1992 and 2015, and teal sparkly jelly sandals circa 1989…life …
Fun news, folks! I recently joined forces with Alexis (from Hummusapien), Lindsay (from Lean Green Bean), Arman (from The Big Man’s World), and Kylie (from Imma Eat That) to create a healthy recipe series. Each month, a whole food ingredient will be selected and the five of us will post recipes that showcase the versatility …