Stuffed Acorn Squash with kale, brussels sprouts, ground beef, and onion. This simple, clean meal keeps weeknight eats fun and interesting.
Gluten-Free Recipes
A creamy, delicious refined sugar-free paleo pumpkin spice latte to warm your belly and soul. This healthier version of the PSL is cozy and is actually quite nutritious! This post is sponsored by Vital Proteins. I find it comical how polarizing the pumpkin spice latte can be. Some people think it comes back in season …
Hearty Instant Pot Beef Stew with carrots, parsnips, and butternut squash. This potato-free stew recipe is filling, nutritious, paleo, whole30 and AIP-friendly. Recipe also includes a Low-FODMAP option! Not too long ago, one of my friends and I were discussing the types of ingredients our parents put in beef stew when we were kids. She …
Egg-free, no-bake paleo pumpkin spice chocolate chip edible cookie dough – an autumn spin on edible cookie dough for a quick warmly-spiced treat. This magical recipe is paleo and vegan with a keto option. I received such an amazing response after posting my Keto Edible Cookie Dough Recipe that I figured I would put a …
Roasted Vegetable Quinoa Salad with roasted sweet potato, carrots, butternut squash, walnuts, and maple-cider vinaigrette. This colorful, hearty salad is a marvelous side dish for fall and winter.
An Immunity-Boosting Turmeric Chicken Soup recipe to keep your body feeling strong and energized year round! This turmeric chicken soup includes carrots, parsnips, kale, bone broth, and more for an immunity-boosting powerhouse meal.
This grain-free paleo pumpkin coffee cake is that ultimate cozy fall treat. It is moist, the perfect amount of sweet, and a marvelous companion to your steamy mug of coffee or tea. Coffee cake is an actual thing around here. I admit, I have an unparalleled obsession with baking coffee cake. The first coffee cake …
Crispy Buffalo Cauliflower Bites are perfect for serving friends and family at gatherings or during football season. It is a low-carb, keto, paleo, and whole30 friendly appetizer! This post includes instructions for making these bites in an air fryer or in the oven. Who here is a fan of all-things Buffalo? During football season, I …
Butternut Squash & Bacon Breakfast Casserole with spinach and chives makes for a delicious way to start the day. This straight-forward low-carb dish is perfect for serving the whole family (or guests) during the chilly fall and winter months.
A warm shredded brussel sprouts salad with kale, quinoa, crispy bacon, avocado, pear, walnuts, and a warm bacon-cider vinaigrette. This nutritious salad is inviting during the cold weather months.
I created this recipe for The California Avocado Commission. You can skip to the recipe HERE or continue reading.
How do you feel about warm salads? I’ve gotta say, I absolutely love them!
If you’re a salad fiend, you may have noticed raw vegetables can be a bit tough on your digestive system. All it takes is a quick steam or saute to soften up the fibers so that your GI tract processes them easier so that they don’t cause GI upset and the nutrients are better absorbed.
I find lightly sauteed hearty greens like kale and brussel sprouts make for a filling salad that is easy on the digestive system and so cozy and inviting during the fall and winter months. With fall rapidly approaching, I’ll be whipping up warm salads regularly for lunches and dinners.
This salad is loaded with goodies! Shredded brussels sprouts, kale, quinoa, California avocado, sliced pears, and toasted walnuts make up this nutritious texturally-pleasing dish. The whole thing is tied together with a simple bacon-cider vinaigrette for a straightforward yet comforting and nourishing meal.
Essentially, it checks all the boxes!
Bean-less Instant Pot Paleo Pumpkin Chili is a belly-friendly chili recipe that comes together quickly and can also be made on the stove top.
Grain-free Paleo Pumpkin Chocolate Chip Cookies made refined sugar-free, dairy-free, and delicious! A healthy recipe for pumpkin cookies!
Instant Pot turmeric chicken in aromatic turmeric coconut milk sauce with carrots, sweet potatoes, and parsnips. A great immunity-boosting meal prep recipe!
Slow Cooker Bison Roast with carrots and mashed rutabaga makes for an incredibly nutrient-dense and delicious dinner!
These broccoli cheddar stuffed sweet potatoes include a simple dairy-free vegan “cheese” sauce for a nutritious vegan side dish (or meal!). This clean and simple recipe is perfect for those who follow a vegan, vegetarian, paleo, or whole food diet.