Kale breakfast bowls with sautéed bell pepper, red onion, and sunny side up eggs. A clean, paleo breakfast – a perfect way to start the day!
Paleo Recipes
Glorious day, Chioggia beets! Have you ever seen one? Finding a Chioggia beet is the equivalent of spotting a two-headed komodo dragon window shopping on the streets of San Francisco. You know you can always find realistic and accurate similes here at hometown The Roasted Root. Chioggia beets have pink skin, and when you slice …
Kombucha is a naturally-fermented probiotic drink, filled with health benefits. Make a Strawberry Basil flavor at home! Drinking kombucha every day is a habit I picked up while I was writing my cookbook, Delicious Probiotic Drinks. Although I don’t brew as many probiotic beverages as I did while developing recipes for the cookbook, I still …
Baby Kale Salad with Goat Cheese and Strawberry-Mint Vinaigrette with strawberries, almonds, and sunflower seeds is loaded with fresh flavor!
A detoxifying mango smoothie with golden beets and turmeric – packed with vitamins, minerals, and antioxidants. And all the fiber. My local grocery store doesn’t normally carry fresh turmeric, so when I spied it next to the ginger, I busted out the Carlton. ^^^ That’s turmeric. It looks like ginger got frisky with a …
This rich and creamy vegan chocolate chia seed pudding is naturally sweetened, packed with health benefits from the superfood chia seeds, and is the perfect romantic dessert for any special occasion. This post is sponsored by Bob’s Red Mill. This post is sponsored by Bob’s Red Mill; however all opinions are my own. Every time …
30-minute meal, anyone? Vegetarian Pho Soup with hoisin sautéed shiitake mushrooms is quick, easy, and Vietnamese. So…this is awkward. Did you know you’re supposed to remove the stems from shiitake mushrooms prior to cooking the mushroom caps? Because shiitake mushroom stems are fibrous pieces of leather and they’re like eating a stetson? Yeah, I was …
Grain Free Chocolate Cake with Chocolate Ganache is a naturally sweetened dairy-free cake made with almond flour and pure maple syrup.
Mediterranean Zucchini Noodles is a flavorful meal. Serve it chilled or hot depending on your preference! Light vegetarian meal!
Hold on to your bloatation devices, we’re exorcizing Easter via Thai Salad with Curry Coconut Dressing! Oh.my.lanta. Anyone else feeling a little post-Easter brunching bloat? You’re nodding your head like you hot crossed all the buns and pinned the tail on the…cocktail. < – – – How could I resist? If you’re regretting the third …
Roasted Cauliflower and Chickpea Quinoa Salad with Jalapeño-Lime Dressing is the perfect side dish for all your side dishing needs. Somebody took a stroll down the aisle all dressed in white with something borrowed, something blue, something old and something new recently. And that fine lady was Becca from Amuse Your Bouche! Becca’s far and away, …
Gluten free, grain-free, refined sugar-free paleo granola. This simple recipe incorporates nuts and seeds, plus – bonus points – you end up with huge granola clusters!
Blackened Tilapia with Fennel and Cabbage Slaw is a quick and easy healthy meal. Crispy, flavorful, fresh and light yet filling healthy dinner.
Carrot Mango Coconut Smoothies light up your life. Hey mango! Mango Italiano! Hey mango! Mango Italiano! Go, go, go you mixed up Sicialiano. All you Calabraise-y do the mango like a crazy… If you can walk past the mangoes in the grocery store without singing Mambo Italiano, then you’re a stronger person than I am. …
Vegetarian Bibimbap with Sweet Potatoes, kimchi, pickled cucumber, sauteed shiitake mushrooms, bean sprouts, and grated carrots is a fresh take on a classic Korean dish. Photos by Rikki Snyder Have you ever tried Bibimbap at a Korean restaurant? It is, in a word: incredible. What is Bibimbap? Bibimbap is a traditional Korean dish which translates …