There comes a time in a food blogger’s life when she puts breakfast in a glass and shows you pictures of it. And that time is now. There’s so much truth in this glass. Truth #1: This is the type of breakfast I eat most mornings – fruit, yogurt and walnuts. I wake up earlier …
Coconut chia seed pudding is delicious and full of health benefits. This recipe is paleo, vegan, gluten free, thick, creamy and delicious
Strawberry Pancaaaaaakes! Firsties, have you seen my new T-shirt shop that I added to my side bar with my “Give ’em Kale” t-shirts??? Ohhhh yeaaaah, I totally made a theme shirt to my cookbook, Let Them Eat Kale!…Waaaadeeeehoooooooo! Ialso made a theme shirt to my Delicious Probiotic Drinks cookbook. Check those and more fun shirts …
This basic recipe for green tea coconut milk ice cream only requires a few basic ingredients: coconut milk, matcha, and pure maple syrup! This healthier version of the classic dessert is easy to throw together in a few minutes! The first time I had green tea ice cream was with my elementary school bff. Her …
Mmmmlllaaaasooooogoood. Oh mi scusi, my mouth was full of pizza. The kind of pizza that makes you wish rock music was still good – like back when System of a Down was still together – so you could sing Pizza Pie in your most intensest System of a Down voice. It’s an intense pizza, calling …
Follow me on Instagram!! Top of the muffin to ya! Just. Let me have that one. I thought about you all weekend, on account of a couple of you-related things transpiring. Starting with these blueberry chocolate chunk muffins. They’re for your muffin top. You’re so welcome. You will bake these muffins thinking they’ll be a …
Gluten-free almond flour pancakes made banana bread style for an incredibly delicious and healthy breakfast.
Roasted Summer Vegetable Quinoa Salad with walnuts and lemon dressing is a light and flavorful side for your summer picnics and barbecues!
Roasted beet and fig salad with walnuts, goat cheese, and homemade blackberry balsamic vinegar. An amazing healthy side dish!
Flourless 4-ingredient peanut butter cookies – gluten-free and naturally sweetened for a cookie healthy enough to eat for breakfast! Peanut butter is not safe in my home by any stretch of the imagination. This is where good peanut butters come to die. For multiple reasons. Reason #1: It is spoonable. Convenient food? Don’t mind if …
Cauliflower rice is one of the first things you learn about when you take a hop, skip and a jump at the paleo lifestyle. For those of you who are unfamiliar with paleo, the idea behind it is to eat similarly to our primal ancestors, which is limited to meat, vegetables, and fruit, seeds, and …
I’ve been holding out on you. For months. Like a straight up teasy teaserton.
Behold: A recipe re-make! There comes a time in a blogger lady’s life when she needs to revise and re-vamp the recipes she blogged about when she was a blogging newby. Over the weekend, I received a comment on a recipe I posted way back in February 2012, titled “Brandy-Soaked Strawberry Orange Spelt Flour Muffins.” …
There is a maaaaajor pip in my step today and it’s because I’m guest posting over at Natural Sweet Recipes! Have you sauntered through their site before? Feasted your eyes on their creative and delicious recipes that are all naturally sweetened?
Mediterranean quinoa salad with sun-dried tomatoes, kalamata olives, feta cheese and caramelized onions. A delicious side dish!