Fermented pancakes! Get on board! Have you ever made pancakes using yeast? Spoiler alert: it’s madness! My favorite scent on the planet is Pancakes Cooking on the Griddle. I know…shocker. After announcing on Monday that I’m writing a gluten-free pancakes e-cookbook, you can imagine if there were a Pancakes Cooking on the Griddle air freshener …
Healthy Breakfast Recipes
Happy Mondayyyy! You look like you could use some vitamins. Just like the title says, I have a wee announcement for you. Don’t be silly, it has zero things to do with buns, ovens, rings, escrow, contracts of any kind, the lottery (much to my dismay), or anything that rhymes with shmuhmitment. I’ll give you …
Coconut Walnut Sunflower Seed Paleo Granola is grain-free, refined sugar-free, and vegan! This healthy granola recipe results in huge clusters and is an amazing breakfast or snack! Extra lumpy coconut walnut cashew sunflower seed granola that happens to be paleo and vegan! Get a load of this cluster! Ain’t no skirting the issue, my granola …
Acorn squash egg-in-the-hole is a unique, low-carb spin on the classic English breakfast. Sprinkle with crispy bacon for a real good time!
4-ingredient Almond Butter Protein Smoothie provides a boost of antioxidants and omega-3 fatty acids, and makes for a healthful breakfast.
Butternut squash hash with apples, sausage and kale is a nutritious filling breakfast. It’s a wish granting factory.
Berry Baked Oatmeal with apples turns out perfectly sweet and inviting for a healthy breakfast with amazing bread pudding texture.
Are you intimidated by crepe making? Don’t be! It’s all in the wrist. Crepes were a major part of my life growing up. Every weekend, my mom made pancakes, waffles, or crepes for breakfast. When you’re a tween, you’re far more interested in butter than fresh fruit, so we never got too crazy with toppings – …
Ahhhhh siiiiiiiiighheeeeee yooooooou! That was creepy. Hey-o, I’m back home from Illinois and have stories galore for you!…BUT I’m going to save most of the wordage for a Fireside Chat. Because that is just.how.good the stories are. Plus, it has been far too long since you and I cozied up with a good tale. And folks: this …
Moist and fluffy gluten-free butternut squash pancakes. These delightful hotcakes are warmly-spice, naturally sweet, and taste like fall! Weeks ago, when I went on a squash-roasting bender, I had leftover butternut squash that was just dyyyyyying to be pancake-d. Meaning, I was dying for pancakes. I simply mashed it up, and into the batter it …
Blueberry Grape Protein Smoothie with just a few simple ingredients. The surprise protein ingredient will knock your socks off and fuel you for the day!
Gluten-Free Vegan Raspberry Scones are perfectly sweet and tangy and are so easy to make! They have that perfectly flaky and moist interior and nice crispy exterior – just the way a mouth-watering scone should be! Some of my fondest memories growing up involve baking with my family. My three siblings and I were a rambunctious …
Rutabaga Hash with Chiles and Bacon is a marvelous nutritious breakfast. Just kidding. More bacon. BUT, even better: more bacon with roots. I’ve shown you a tremendous amount of bacon over the last week. To my vegan and vegetarian friends: you’ve been incredibly patient with me through my smattering of bacon recipes. I promise there will …
Because all toast deserves to be dressed up in a fancy outfit.
Because sometimes you need a tantalizing top to go with your steamy stack.