"This is such a great recipe for breakfast meal prep. I add some protein powder to bulk up the protein, and I serve it with a Greek yogurt peanut butter “icing.” I look forward to it every morning on the weeks I make it."
Add all of the ingredients (except for the chocolate chips) to a high-powered blender or food processor. Blend until everything is completely combined and a smooth batter forms.
Pour the blended oat mixture into the prepared baking dish. If you’d like, you can sprinkle the batter with chocolate chips – they will sink but this is a great way of getting chocolate chips inside of the baked oats.